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Hume, Rosemary Ethel (1907–1984), founder of a cookery school and writer on cookery, was born on 2 April 1907 at Underriver House, Underriver, near Sevenoaks, Kent, the daughter of Colonel Charles Vernon Hume and his wife, Ursula Wilhelmina Marshall. She was the youngest of three children. Her parents, who had only recently returned from ...

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Percyvale [née Bonaventure], Thomasine (d. 1512), trader and school founder, was born in Week St Mary, near Bude in Cornwall, daughter of John and Joan Bonaventure. She became the subject of a legend, recounted by Richard Carew in his Survey of Cornwall...

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Christian Edington Guthrie Wright (1844–1907) by unknown photographer [detail] Queen Margaret University College, Edinburgh; photograph © National Portrait Gallery, London

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Wright, Christian Edington Guthrie (1844–1907), founder of the Edinburgh School of Cookery, was born on 19 April 1844 in Glasgow, the only child of Harry Guthrie Wright, manager of the Glasgow and South-Western Railway Company. Her mother died following her birth, and father and daughter eventually settled in ...