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Hume, Rosemary Ethel (1907–1984), founder of a cookery school and writer on cookery, was born on 2 April 1907 at Underriver House, Underriver, near Sevenoaks, Kent, the daughter of Colonel Charles Vernon Hume and his wife, Ursula Wilhelmina Marshall. She was the youngest of three children. Her parents, who had only recently returned from ...

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Yan-kit So (1933–2001), food scholar and writer on cookery, was born on 13 July 1933, the only one of eight children of a tea merchant, Yin Moo So, born in the family's home city of Zhongshan in Guangdong province. Like her siblings, she was brought up and educated in ...